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Music

What I'm listening to now:

What do I know of Holy - Addison Road

Beautiful Things - Gungor

Heaven Everywhere - Francesca Battistelli

Dry Bones - Gungor

Planting Trees - Andrew Peterson

Books

What I'm reading right now...

The Art of Fermentation - Sandor Ellix Katz

The Lincoln Lawyer - Michael Connelly

Little Men - Louisa May Alcott

Monday
Jan052009

Pseudo-Bento Lunch.

This was a quickly thrown together lunch for Hubby and me between a large breakfast and an early dinner.  We split the plate, though he didn't like the veggies I chose, so I got them all to myself.  I wasn't going to put celery on, but I decided there wasn't enough color on the plate, and so added it with the happy face to finish.  The salsa is called Texas-Style Salsa, from Harry and David's.

 

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